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Food blogging is a feature of food journalism that interlinks a gourmet interest in food, blog writing, and food photography. Food blogs are generally written by food enthusiasts, often referred to as "foodies," and can be used commercially by the blogger to earn a profit. The first food blog launched in July 1997 as a running feature on the Chowhound website. Titled "What Jim Had for Dinner," Chowhound founder Jim Leff cataloged his daily eating.
The majority of food blogs use pictures taken by the author, and some of them focus specifically on food photography. Food blogs can include recipes, travel writing, and restaurant or product reviews. Most typically, a food blog has overlapping elements of all or some of these elements.

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